A Year in London 2016/17

Adrian Guerra

April has been a good month, we are out for spring break and I took some time from studying to travel a bit. I visited Crete, a small island in Greece, Athens, Budapest, and Vienna. Greece was just so beyond beautiful, we visited Elafonisi beach, which is known for its pink sand and clear waters. The ruins in Athens were definitely something I would recommend anyone to see, given the opportunity. The sights from Acropolis were definitely breathtaking. Budapest surprisingly had the best cuisine, and since the Hungarian forint is at approximately 369 for every 1 British pound it was also the least expensive meal. Vienna was unfortunately only a day trip, so I did not get to explore it fully however, I did see some great sights and bask in the sun, that is so often hidden in London.

In my earlier blog’s I mentioned how the food in London was not so great; however, now that I have been here for more time I can admit I was wrong. I am a huge fan of food markets here in London, and you can find the most amazing foods there. My favorite meal here is from the Camden market, it is a fettuccine Alfredo pasta made in wheel of cheese.

I think my greatest accomplishment here is passing all my classes, I never imagined they would have been this challenging, but it has definitely helped me out in the long run. Classes are very different here. We have both lectures and classes separately for the same subjects. Lectures are usually given in large auditoriums, I have my Econ lectures in an actual theater so it’s very nice. Classes are a lot smaller and are usually given by a graduate student, so unfortunately the availability of teachers outside of class is not as great as one would hope.

 

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